VEGAN MEAT BRAND WINS ENTREPRENEUR OF THE YEAR AWARD IN SPAIN

VEGAN MEAT BRAND WINS ENTREPRENEUR OF THE YEAR AWARD IN SPAIN

Vegan Meat Brand Wins Entrepreneur of the year award in Spain. The award was presented personally to the brand’s co-founder and CEO Marc Coloma. “the businesses into the future will be those which integrate the social and the economic, and also transform society,” Coloma said. “Traditions will need to be upgraded, and we’re making better meat which reacts to global challenges. Nothing has more strength than a concept whose time has come, and now is the time for vegan meat.”

Feeding the”post-meat generation.”
Formerly called Foods for tomorrow, Heura was founded in 2017 by Coloma and Bernat Añaños to fabricate plant-based meats that drive monster farming into obsolescence. Since that time, the firm has established various products, including chicken, burgers, meatballs, and pizza. In April, Heure announced that it has risen by 450 percent in 2020 and now offers its services and products at 3,000 points available in Spain, Andorra, Portugal, France, the Netherlands, Singapore, Hong Kong, Chile, and the United Kingdom.

Vegan Meat Brand Wins Entrepreneur of the year award in Spain In February, Heure procured a $271,000 investment in Spanish government-backed NEOTEC Application of the Center for Industrial Technological Development. During the two-year program, the firm plans to continue to satisfy the mission of democratizing accessibility to tubal foods to nourish what Añaños calls for the”post-meat generation.”

Barkha Verma

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